10+ Bread Dessert For You
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Bread Dessert. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Bread Dessert is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Bread Dessert is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Bread Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Dessert is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Bread Dessert estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few components. You can cook Bread Dessert using 7 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Bread Dessert:
- For sugar syrup
- 1/2 cup water
- 1/2 cup sugar
- 2 crushed cardamoms
- 8-10 saffron strings
- For dough
- 5-6 bread slices (white / brown)
Steps to make to make Bread Dessert
- First we will make sugar syrup. For sugar we will take 1/2 cup+ 2 tbsp water + 1/2 cup sugar in a pan. Now add 2 crushed cardamom, 8-10 saffron string. Mix well till sugar dissolves. Once sugar melts, cook on medium high flame for 6-8 minutes. Sugar syrup should become sticky after 8 minutes. Sugar is ready now. Keep it aside
- For dough- Take 5- 6 bread (white /brown). Take out the edges. Break them into small pieces. Add little milk (milk should be on room temperature) at a time and knead a smooth dough. Now apply little ghee on dough and make it smooth. Dough is ready now.
- Take small portion of dough and roll it in a circle shape and press them gently. Heat ghee/oil and fry balls at a time on medium heat. Flip them couple of times till they are perfectly cooked. When they are golden brown take them out and dip them in warm sugar syrup. Flip them once and cover for 5 minutes. After 5 minutes, flip once again and cover for 10-15 minutes.
- After 15 minutes take out form the sugar syrup and garnish with the chopped almonds & pistachios. Now dessert is ready to serve
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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Bread Dessert. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!