5+ Cinnamon Bread Rolls Article

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Cinnamon bread rolls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cinnamon bread rolls is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Cinnamon bread rolls is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Cinnamon bread rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon bread rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cinnamon bread rolls estimated approx 20min.

To begin with this recipe, we must first prepare a few components. You can cook Cinnamon bread rolls using 9 ingredients and 7 steps. Here is how you can achieve that.

Yummy and soft👌

Ingredients and spices that need to be Make ready to make Cinnamon bread rolls:

1. 4 cups equivalent to 400g of flour
2. 1/2 cup butter
3. 2 tbsp sugar
4. 1 tbsp yeast
5. 1 large egg
6. Pinch salt
7. 1/2 cup warm milk
8. 1 tsp cinnamon powder
9. Water as required

Instructions to make to make Cinnamon bread rolls

1. Start by proofing, add milk, yeast and 1 tbsp of sugar whisk and cover for 5 min
2. In a bowl add the flour, the remaining 1 tbsp of sugar and all other ingredients and mix well, add water in bits as required to form a soft dough.
3. Turn the dough on a working surface and Knead well untill the dough is smooth, elastic and not sticking to the hand, you can use a mixer but I feel more comfortable kneading with hand😊. After that grease a bowl with oil and place the dough, cover with a kitchen towel for 1- 2 hours until double in size.
4. Return back the dough on a working surface and deflate as well as knead for couple of minutes. Then divide into desired shape
5. Get the baking dish ready, and place your portioned dough and cover with a kitchen towel and let it for an hour to proof (rise) again.
6. Then bake for 20 min, medium heat
7. When you tap the a bread roll with the thumb and it gives a hollow sound you are good to go,brush surface with butter and let it cool, get some chai ready 😊

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So that is going to wrap this up with this special food How to Make Ultimate Cinnamon bread rolls. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!